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About Lou Malnati's Pizzeria Considered the oldest family name in Chicago pizza, Lou Malnati's is as rich in history as its pizza is in flavor. Lou Malnati got his start in the 1940's working in Chicago's first deep dish pizzeria. He took his pizza expertise to Lincolnwood, a northern suburb of Chicago, where he and his wife Jean opened the first Lou Malnati's Pizzeria on March 17, 1971. Lou was known for his fun-loving character as well as making Chicago's best pizza. Loyal patrons lined the streets on opening day for a taste of his delicious deep dish creations. Lou always thought it was funny that an Italian should open a pizzeria in a Jewish neighborhood on an Irish holiday.
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Reviews

C
cubsfan26

10/11/2012

Provided by YP.com
OMG! I love Lou's! Their Lunch...

OMG! I love Lou's! Their Lunch specials are the best value! Me and My family go here for dinner and order at least once a week!

J
jeans4884

10/11/2010

Provided by YP.com
The Best Jerry the Best!

Best deep dish in Chicago! So glad to have a great carry out close to home. The Malnati salad is really good too!

M
mds0711

01/14/2008

Provided by YP.com
The best Pan Pizza

Lou Malnati's (Lou's) is easily the best pan pizza around. The crust is good, and they use only fresh ingredients, in particular the tomatos. I particularly recommend either a Green Pepper and Onion or Spinach and Onion Pan Pizza, or if you prefer thin crust, the Sausage and Mushroom are highly recommended.

More Business Info

Hours
Regular Hours
Mon - Thu:
Fri - Sat:
Sun:
Payment method
mastercard, visa
Other Link

website

Categories
Italian Restaurants, Caterers, Pizza, Restaurants, Take Out Restaurants
Other Information

Attire: Casual

Bike Parking: No

Cuisines: Caterers, Take Out, Italian, European, Continental, Pizza

Wi-Fi: Free

Parking: Lot, Private

Wheelchair Accessible: No

Alcohol: No

Takes Reservations: No

Outdoor Seating: No

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