Located at 1628 21st Avenue South at the corner of Wedgewood Avenue and 21st Avenue, the restaurant will serve all-natural, no antibiotics or steroids ever and no added hormone beef directly from E3 certified ranches. The 13,000-square-foot restaurant spans three stories, and upon completion will feature expansive space for dinner, private events, and a rooftop bar.
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More Business Info

Hours
Regular HoursM-Th 4pm-10pm, F-Sa 4pm-11pm, Su 11am-10pm (Yampa Lounge Open Monday-Friday 4 -7pm and Rooftop open from 8 - close for Happy Hour. Fridays are Happy Hour all day! Join for Brunch on Sundays, 11am - 3pm.)
Services/Products
Fine Dining
Payment method
amex, cash, discover, master card, visa
Price Range
$$$$
Associations
Adam LaRoche,Jason Aldean,Luke Bryan
Categories
Steak Houses, American Restaurants, Restaurants
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