Renowned chef, author and restaurateur Scott Conant introduces an Italian-inspired steakhouse, Cellaio, nestled in the picturesque Catskill Mountains. A play on the Italian term for a butcher's pantry, Cellaio offers Conant's take on the traditional steakhouse, complementing delectable steaks with the antipasti, market salads and house made pastas that have become synonymous with his cooking.Renowned chef, author and restaurateur Scott Conant introduces an Italian-inspired steakhouse, Cellaio, nestled in the picturesque Catskill Mountains. A play on the Italian term for a butcher's pantry, Cellaio offers Conant's take on the traditional steakhouse, complementing delectable steaks with the antipasti, market salads and house made pastas that have become synonymous with his cooking.
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Steak Houses, American Restaurants, Italian Restaurants, Restaurants
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