We take pride in cooking BBQ that is true, all wood smoked. We use only California White Oak in our smoking with no gas or electric heating elements. Our brick pits are one of a kind. We make all our sides and sauces from scratch, nothing is ever pre-made or frozen. Its the Slow Hand way.
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Hours
Regular Hours
Mon - Sun:
Services/Products
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  • Fish & Seafood Menus
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  • Barbeque Menus
  • Sandwiches
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  • Children's Menus
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  • Fried Chicken
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Payment method
mastercard, discover, visa
Price Range
$$
Location
Y
Accreditation

Better Business Bureau

AAA

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Categories
Caterers, Bar & Grills, Barbecue Restaurants, Bars, Restaurants, Sports Bars
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